Atlantic Mackerel

Scientific name: Scomber scombrus
English name: Atlantic Mackerel
French name: Maquereau commun
Spanish name: Caballa
Sizes: 200-400 gr., 300-500 gr., 400-600 gr., 600+ gr.
Freezing method: Land-frozen (IQF) - Land-frozen (Block)
Packaging: 20 kg. (1x20 kg.)
Catch season: Feb., Mar., Apr.
External link: http://www.fishbase.se/summary/Scomber-scombrus.html

A world of products...

Argentina

Sea-Trout, White Croaker, Yellow Croaker and more...

See products
Chile

Jack Mackerel (Horse Mackerel) and more...

See products
China

Mackerel, Horse Mackerel and more...

See products
Ecuador

Pacific Mackerel, Horse Mackerel, Pacific Hake and more...

See products
Faroe Islands

Mackerel, Horse Mackerel, Blue Whiting and more...

See products
Ghana

Octopus, Cuttlefish, Lobsters and more...

See products
India

Horse Mackerel, Tuna and more...

See products
Ireland

Horse Mackerel, Mackerel, Blue Whiting and more...

See products
Mauritania

Horse Mackerel, Mackerel, Grey Mullet, Ribbonfish & various Africa Fish...

See products
Morocco

Horse Mackerel, Mackerel, Octopus, Cuttlefish, Ribbonfish & various Africa Fish...

See products
New Zealand

Jack Mackerel (Horse Mackerel), Red Bait and more...

See products
Norway

Mackerel, Horse Mackerel, Blue Whiting and more...

See products
Peru

Mackerel, Horse Mackerel and more...

See products
Senegal

Horse Mackerel, Mackerel, Ribbonfish & various Africa Fish...

See products
Spain

Mackerel, Horse Mackerel and more...

See products
Taiwan

Mackerel, Bonito and more...

See products
Uruguay

Sea-Trout, White Croaker, Yellow Croaker and more...

See products
United States

Pacific Hake, Alaska Pollock and more...

See products
United States (Alaska)

Pacific Hake, Alaska Pollock and more...

See products
Iceland

Mackerel, Herring, Blue Whiting and more...

See products
South Korea

Pacific Mackerel and more...

See products
Japan

Pacific Mackerel

See products

Our service & special fields

Products

From our head office in Denmark and through our partners in West Africa, South America, Europe and far East, we are producing/supplying a large variety of frozen fish products.

Fishing Areas

For statistical purposes, 27 major fishing areas have been internationally established to date

Fish grading

Most fish are sold by size or grade. Individual fish grow at different rates, resulting in fish of various sizes at harvest.